This UPC original pie features Bacon, Spicy Italian Sausage, and Pepperoni w/red sauce & a drizzle of hot honey.  

Topped with sautéed peppers & onions  along with spicy italian sausage, then topped with red sauce and a drizzle of our UPC house made pesto.

An edible ode to the seasons, this UPC take on an italian classic lays out 4 styles of our pizza on one pan pie. This pie features The Woodlands, Pesto Pie, Funfetti, and Tiger King.

A hybrid of a detroit style pizza and a Jersey / Philly tomato pie, this pizza features crispy Detroit style cheese edges with our signature red sauce in the center to make a classic tomato pie presentation. Then we top it with garlic confit, garlic chips, basil, & a sprinkle of parmesan. 

Our first garlic themed white pizza is topped with spinach, heirloom cherry tomatoes, garlic confit, garlic oil and finished with imported pecorino romano.

This masterpiece features a trio of sauce flavors on our mozzarella detroit style pie. Featuring our signature red sauce, our house made pesto, and our new creamy vodka sauce, the Trifecta is all flavor! 

Lemon Peppercorn Chicken thighs, chunks of bacon, cheddar, mozzarella and a checker board of local Tessemae’s ranch dressing top this pizza.

Our buffalo chicken pie features fried chicken thighs, house made buffalo sauce, creamy blue cheese dressing and chives on a mozzarella & brick cheese pizza. Make it vegetarian and sub in Gardein Chicken Strips.

Our chicken parm pizza features our lemon pepper brined chicken thighs on a bed of our signature red sauce topped with parm and provolone all layer out on top of one of our signature mozzarella detroit style pies.

This UPC signature will transport you to grandma’s table with its perfect assortment of our amazing ingredients. This pie features our spicy italian sausage with caramelized onions topped with our house made vodka sauce & a sprinkle of fennel pollen.

Our Cheesesteak pizza features shaved shaved rib eye, fried onions, provolone, and chives with a side of our signature red sauce. This jawn just hits different. 

The first in our seasonal crab series, this pizza features 3 pan fried soft shell crabs, a cajun cream sauce featuring everyone’s favorite seafood seasoning, Old Bay, and green onions on a brick cheese Detroit Style Pizza.

- The Granjero - This newest addition to the UPC Menu is all gas, no brakes - we take one of our mozzarella Detroit Style Pies, top is with locally sourced garlic oil roasted sunchokes, chorizo, and cotija cheese.